ᐅ House Photos Discussion Corner – Share Your Home Pictures!

11ant schrieb:
... It seems to me like a cliché.

That’s what the parties involved always say

haydee schrieb:
Old farmhouse, mostly for personal use.
Killing pigs, draining blood, boiling, and butchering was done in the yard. The pigs were hung under the barn roof until rigor mortis set in.
So it is not allowed under EU regulations, and they were also not repackaged or relabeled

Hopefully, they were only hung there during winter.

Game storage rooms or slaughter kitchens must now have washable walls and ceilings, as I learned in a hunting course. Many are not tiled today; instead, some kind of sandwich panels with a metal surface are attached to the walls.

Autumn and sometimes in spring.
Although I don’t believe it was less hygienic back then than some modern sausage factories.

Not everything was worse in the past. Without additives, the animal had to be processed quickly, no by-products were mixed in, and there were no pressed products sold under fancy names like “pressed ham” today.

And whenever the head cheese was turned over, I was always there. I was allowed to snack on the aspic from the boards.

Oh yes… I also wanted to share a photo of our guest washroom.

Use as few tiles as possible in the bathrooms; that looks best. Tiling all the way up nearly to the ceiling is almost as awful as wallpaper, and hardly anyone does that anymore *shudder*

I don’t see anything problematic about that. I would only consider it a "slaughterhouse" if it were very small-scale, built cheaply and purely for function. But I also don’t understand how you could manage to dirty plastered walls in a bathroom.