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ᐅ Making Potato Salad from Scratch

Created on: 21 Jan 2009 13:50
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Lily
Original post
Hi,
I’m invited to a party this weekend where everyone is supposed to bring a salad. I thought about making a potato salad, but I don’t know the recipe. How can I make a salad that everyone will like?
Thanks, Hauser
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Lily21 Jan 2009 15:33
#7
hi,
I know the salad from my mother, who always adds endive to it. It tastes especially tangy, and I’ve never had it anywhere else besides her place. You should definitely try it!
L
Lily21 Jan 2009 15:41
#8
Hi,
I always use a good-quality wine vinegar and let the salad marinate for a long time. However, it should definitely not be stored in the refrigerator, otherwise it loses its flavor, which is very important!!
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Lily22 Jan 2009 06:51
#9
Hello everyone,
when we make a salad like this, it absolutely must include fresh onions. That is very important because they give the salad its true flavor. Potatoes alone just don’t have a strong enough taste. I hope your salad turns out well.
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Glockbarba14 Dec 2016 16:09
#10
First, cut the cooked potatoes into small slices. In a large bowl, combine them with pickles, corn, and plenty of mayonnaise (preferably the one from THOMY). Mix everything well!
Neige14 Dec 2016 17:09
#11
The thread is very old and the issue has long been settled, but reading this from someone living in the Swabian region truly shocks me. One should be allowed to call it cultural ignorance.
Glockbarba schrieb:
together with pickles, corn, and plenty of mayonnaise (preferably the one from THOMY). Mix everything well!
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Glockbarba16 Dec 2016 13:35
#12
Recipes don’t really go out of date! 😀 And as long as it tastes good, you can write whatever you want! 😉