ᐅ Looking for tips and suggestions to improve my building plans

Created on: 2 Jan 2015 18:50
B
blood3d
B
blood3d
2 Jan 2015 18:50
Hello,

I am currently planning an IKEA kitchen for an older building, as I didn’t like the designs from most kitchen studios or found them too expensive.

Here is a top-down view of the room.

The water connections are located on the wall opposite to A.
The electrical setup is flexible since the space is still in a "shell condition."

This is roughly how the finished kitchen should look:



One critical point is the given window height (measured from the raw floor):
Raw floor to windowsill: 87.5cm (34.4 inches)
Raw floor to bottom edge of the window frame: 93cm (36.6 inches)
Does anyone have information on the lowest possible height from floor to the top edge of the countertop?

I am considering the following appliances:
Microwave: IKEA SNABB (already owned)
Oven: Bosch built-in oven with pyrolytic cleaning HBA73B250 (alternative: IKEA Kulinarisk)
Induction cooktop: Siemens cooktop EH675FB17E induction (alternative: Siemens EH845BC17E stainless steel induction cooktop)
Dishwasher: Siemens dishwasher SX66N093EU fully integrated
Refrigerator: Siemens KI41FAD30 built-in refrigerator with vitaFresh, flat hinge system, soft-close with door damping, and 122.5cm (48.2 inches) installation height

Has anyone had experience fitting these appliances into the Metod system?