ᐅ Garden Photos Chat Corner

Known phenomenon! (is that a)

After a successful kohlrabi harvest, the pumpkins are now shining brightly in the bed. Next year, I plan to plant the kohlrabi in six-week intervals to extend the harvest period of the tender, melt-in-the-mouth vegetables.
The tomatoes are slowly changing color, and the chilies look like mutants—they’re growing so long. Otherwise, there are still beautiful color combinations on the terrace <3

Quickly harvested a few ingredients for a salsa to go with our trout. Unfortunately, the garlic came from the supermarket. The trout did too 🙂

Oh, bell peppers, great... I tried growing pointed peppers this year, but I think the location was actually too sunny for them.

Today, I harvested wheat with my new combine harvester. ;-)

However, I will return it. The green color isn’t quite what I expected. :-)

This will be eaten tomorrow ... more to come