Hello,
what experiences do you have with island range hoods that also serve as a "design feature"?
Unfortunately, the option of downdraft ventilation and ceiling installation with exhaust is not possible. Therefore, I am currently leaning towards a hanging "cube-shaped hood."
I have looked at manufacturer websites but would like to know about your experiences, including the quality of more affordable brands.
A brief overview of the kitchen itself:
Open kitchen, total room size: 50 m² (540 sq ft), kitchen area itself 11 m² (118 sq ft). Cooktop width 80 cm (31.5 inches) with a ceiling height of 2.70 m (8.9 ft).
I would estimate a room volume of about 45 m³ (1,590 cu ft), meaning a maximum performance of about 540 m³/h (318 cubic feet per minute).
My requirements:
Which ones would you recommend?
what experiences do you have with island range hoods that also serve as a "design feature"?
Unfortunately, the option of downdraft ventilation and ceiling installation with exhaust is not possible. Therefore, I am currently leaning towards a hanging "cube-shaped hood."
I have looked at manufacturer websites but would like to know about your experiences, including the quality of more affordable brands.
A brief overview of the kitchen itself:
Open kitchen, total room size: 50 m² (540 sq ft), kitchen area itself 11 m² (118 sq ft). Cooktop width 80 cm (31.5 inches) with a ceiling height of 2.70 m (8.9 ft).
I would estimate a room volume of about 45 m³ (1,590 cu ft), meaning a maximum performance of about 540 m³/h (318 cubic feet per minute).
My requirements:
- Performance should be sufficient for the room volume and cooking area
- Built-in lighting – it doesn’t have to be LED or anything special
- Odor removal is not a priority since we have a large kitchen window and plenty of patio doors
- Not too noisy – unfortunately, I can’t specify in decibels
Which ones would you recommend?
N
nordanney6 Dec 2018 08:37Based on the datasheets, I am not a fan of the chandelier model at all. It is too loud for too little power, which is also reflected in the low price. The Oranier looks better in comparison. However, its maximum power would still be too low for an open kitchen (and it is still too loud – 63dB at the maximum normal setting is quite high. I have a Siemens model myself at 55dB, which is not exactly quiet either).
Affordable and quiet/high-performance with recirculated air is simply a contradiction. You have to set priorities...
The same goes for the question of downdraft extractor or not. I wouldn’t consider something like that for the (semi-) island. We have the Novy Cloud ourselves and are satisfied.
The same goes for the question of downdraft extractor or not. I wouldn’t consider something like that for the (semi-) island. We have the Novy Cloud ourselves and are satisfied.
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