Hello,
we had a chimney built into our house in case we wanted a fireplace later. By now, I have to say that I actually don’t want a fireplace anymore. My husband is also undecided about it. Now I’ve been thinking about what else it could be used for.
My kitchen is directly next to it. Could I connect the kitchen exhaust hood to it? Or would there be whistling noises in the kitchen? I also thought about setting up a small indoor greenhouse with ventilation inside the house. That way, we’d have fresh tomatoes in winter.
Does anyone else have any ideas?
we had a chimney built into our house in case we wanted a fireplace later. By now, I have to say that I actually don’t want a fireplace anymore. My husband is also undecided about it. Now I’ve been thinking about what else it could be used for.
My kitchen is directly next to it. Could I connect the kitchen exhaust hood to it? Or would there be whistling noises in the kitchen? I also thought about setting up a small indoor greenhouse with ventilation inside the house. That way, we’d have fresh tomatoes in winter.
Does anyone else have any ideas?
Tassimat schrieb:
Smoking ham or fish Exactly...a built-in smoker!
In less modern terms, you could simply call it a smokehouse or smoking cabinet.
Scout schrieb:
- Disposal option for odors (a vent in the living room, so you don’t have to go outside to the terrace in winter)
Could be combined with a central vacuum system
face26 schrieb:
Exactly... a built-in smoker!
That smells fishy to me.
Combine the tips and smoke meat and ham with the marijuana smoke; the tomatoes will probably taste good with it too.
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11ant schrieb:
Combine the advice and smoke meat and ham with marijuana smoke, the tomatoes will probably taste good that way too Well, normally you bake cakes...An oven... would that still be an option?